Ingredients
100% British turkey
Analysis
Moisture 63.4%, Protein 19.4%, Fat 10.8%, Fibre 1.3%, Inorganic Matter 3.3%
Product Information
Whole turkey necks
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100% Human grade meat
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£3.59 — available on subscription
Out of stock
100% British turkey
Moisture 63.4%, Protein 19.4%, Fat 10.8%, Fibre 1.3%, Inorganic Matter 3.3%
Whole turkey necks
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