Ingredients
100% British duck
Analysis
Moisture 74.4%, Protein 18.5%, Fat 5.5%, Fibre <0.1%, Calcium: N/A, Phosphorus N/A, Sodium N/A, Inorganic Matter 1.1%
Product Information
Whole duck necks
£4.07 — available on subscription
Out of stock
100% British duck
Moisture 74.4%, Protein 18.5%, Fat 5.5%, Fibre <0.1%, Calcium: N/A, Phosphorus N/A, Sodium N/A, Inorganic Matter 1.1%
Whole duck necks
Type of Food | |
---|---|
Range |
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet.