Product Analysis:
Product Name | Composition | Analytical Constituent |
100% Beef Sticks | 100% Beef | Crude protein 65.8%, Crude oils and fats 15.2%, Crude ash 3%, Moisture 16% |
100% Duck Sticks | 100% Duck | Crude protein 30.8%, Crude oils and fats 31.7%, Crude fibre 11.80%, Crude ash 8.9%, Moisture 16.8% |
100% Haddock Sticks | 100% Haddock | Crude protein 43.8%, Crude oils and fats 22.6%, Crude fibre 7.6%, Crude ash 11.4%, Moisture 14.6% |
100% Pheasant and Partridge Sticks | 100% Mixed Game (Pheasant and Partridge) | Crude protein 45.6%, Crude oils and fats 12.1%, Crude fibre 12.7%, Crude ash 9.7%, Moisture 19.9% |
100% Rabbit Sticks | 100% Rabbit | Crude protein 63.2%, Crude oils and fats 10.8%, Crude ash 2.0%, Crude fibre 8%, Moisture 16.0% |
100% Salmon Sticks | 100% Salmon | Crude protein 41.9%, Crude oils and fats 24.5%, Crude fibre 7.6%, Crude ash 11.4%, Moisture 14.6% |
100% Venison Sticks | 100% Venison | Crude protein 74%, Crude oils and fats 3%, Crude ash 2%, Crude fibre 6%, Moisture 15% |
100% Turkey Sticks | 100% Turkey | Crude protein 64.5%, Crude oils and fats 11.5%, Crude fibre 5.7%, Crude ash 3.3%, Moisture 15% |